Wendy's is upgrading their burgers, and they have the answer to that age-old question "Where's The Beef?"

What sets Wendy's hamburgers apart? Dave Thomas made a hamburger that’s set Wendy’s apart from other fast food joints by not cutting corners. That’s why we use fresh, never-frozen* 100% North American beef for a juicier patty, hand-sliced tomoatoes and hand-leafed lettuce for a more satisfying crunch, and the perfect ratio of bakery-style bun to hamburger that lets the delicious differences come through in every bite. They are Deliciously Different!

Fresh beef available in the contiguous U.S. and Canada.

Tell us where you are, because when you're enjoying a Wendy's hamburger, that's the answer to "Where's The Beef"?